Auvernat - Domaine des Berioles

Auvernat 2017 Domaine des Berioles - French Red Wine

Wine Making: De-stemmed, alcoholic fermentation in tronconic concrete tanks, daily pump-overs, and punch-downs. Aged for 6 months in concrete tanks.

Terroir: Clay-limestone soil

Tasting: The perfect balance between Pinot Noir and Gamay. Intense black cherry and tobacco with surprising subtle red berry and cherry notes, small tannin, and slight acidity.

How to Drink & Serve: Serve between 11-14°C with spicy duck, beef joint, or pulled pork.

Buy online from a single bottle or case of 6